southern plate
– sugar – flour – egg yolks – milk – Nilla wafers – ripe bananas
Put a layer of Nilla wafers in the bottom of a medium-sized mixing bowl.
Slice a banana over the top. Repeat these layers until you’ve used up all your vanilla wafers and bananas. It really is important that you put Nilla wafers first,
Crack your three eggs and separate the egg whites from the yolks. Place flour, sugar, a dash of salt and milk. Put this milk mixture on the stovetop on medium-low heat and stir it really well with a whisk.
Add vanilla to your milk mixture and stir. Immediately pour vanilla pudding over your sliced banana and wafers.
Tip: Let this sit for about five minutes so the pudding has time to soak into the wafers.