Fruit Cocktail Cake

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What You Need to Make Fruit Cocktail Cake

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To make the cake batter for this fruit cocktail dump cake, you’re going to “dump” all the ingredients in a mixing bowl. Get The Recipe

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Mix on low speed to combine all the ingredients. Get The Recipe

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Spray a 9×13-inch pan with nonstick cooking spray and pour batter into the pan. Get The Recipe

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Then bake at 350 degrees for 45 minutes or until it looks as golden brown as this. Get The Recipe

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Place all ingredients in a medium to large saucepot, including the butter, sweetened flaked coconut, sugar, vanilla, evaporated milk, and pecans and bring to a boil while stirring. Get The Recipe

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Pour over the cake and enjoy! Get The Recipe

Fruit Cocktail Cake

What You Need to Make Fruit Cocktail Cake

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