southern plate

Baked Sandwiches

– Ground beef – Cream of Mushroom soup or other cream soup – Yeast bread dough

To make a stuffed bread roll, roll out bread dough into a rectangle on a greased surface.

01

Spoon a mixture of cooked meat, soup, and other ingredients down the center, fold and seal the dough, place it on a greased baking sheet.

02

Cover with cling wrap and let it rise.

03

Remove the wrap, brush with beaten egg, cut slits on top.

04

Bake at 350°F for 30 minutes, then cool, slice, and serve.

05

Read the full article to get step-by-step instructions!

swipe up