Potato Chip Cookies

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I’m excited to have a guest in our kitchen today on SouthernPlate.com. Please welcome Tricia from Hodge Podge Mom as she shares her grandmother’s recipe for potato chip cookies! I can’t wait to make these – Thank you so much Tricia!

Gratefully,

Christy

Hey Everyone! Thank you for letting me visit with you here on Southern Plate today.
I grew up on potato chip cookies. Didn’t realize they weren’t your normal variety until I was much older and got the questionable look from others.
This special recipe is from my grandmother, Mama Ann and it is a great use for those bottom of the bag, left-over, nobody wants to eat potato chips. Just try it! They taste like shortbread and are so EASY to make!

I just mix up those crushed chips, some flour, butter, vanilla, and sugar, bake them in the oven and you’ve got cookies!

I hope you’ll get to try these soon!

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“Most of the shadows of this life are caused by our standing in our own sunshine.”

-Ralph Waldo Emerson

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Tricia was born and raised in Marietta, GA. She gave up life in the drive thru lane for the joy-filled road home. She homeschools five children from preschool to middle school. You can find her facing that daily dose of chaos at Hodgepodge. There she writes about practical schooling strategies and shares how she is saving bucks and her sanity with the frugal recipes of her Southern roots. Tricia is also known as Hodgepodgemom.

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54 Comments

  1. My grandmother also made these. I have her original recipe in her handwriting. She has been gone since the seventies, this made me think of her today.Thank you

  2. A super sweet baking lady at our church long ago put this in our Churchill’s cookbook…I think hers has little to no flour…I’ll have to look. Hmmm. I have made them several times through the years on Christmas platters. Really unique and yummy!

  3. this one is a New one for me, But have the potato chips all most to the bottom of the bag , so hope to get them made this afternoon. So good to get something New!!!! Thanks for sharing.. Blessings

  4. Guess I’m going to have to buy some potato chips and (sigh) – somehow – find my way to the bottom of the bag to make these! : ) Thanks!

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