iPad Giveaway from Kraft!
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~We have a Winner! Congratulations to Anita N. Anita has been contacted and has already replied. Merry Christmas!~
This holiday season, Kraft Foods teamed up with celeb Chef Marcus Samuelsson to bring in an exclusive recipe collection new content pack for on their iPad app Big Fork Little Fork. In celebration of this new addition, Kraft Foods is giving away a 16GB Wi-Fi iPad to one lucky Southern Plate Family member along with the downloadable app to spice things up for moms and their kids during this holiday season.
But first, a little bit more on how the app can help you -and your the kids- out in the kitchen. The new content pack contains globally-inspired recipes, how-to videos, and a ton of tips and tricks from Marcus himself to show just how easy it is to get everyone involved in creating meals together. The new content is really Marcus designed the content pack to bring both parents and children into the kitchen to make cooking a family affair (and a fun one at that!)
And now for the fun part: bringing this virtual cookbook into the kitchens of your readers! Below are some screenshots of the app and a recipe from the new content pack.
The interface is colorful, interactive, informative, and FUN!
How to enter:
Leave a comment below and tell me tell me the name of one of your favorite recipes to make with or for your family.
This contest is gonna fill up with entries fast so it will close Friday December 17th at midnight and I’ll announce the winner here and on Facebook Saturday December 18th!
Disclaimer: I have not been financially compensated for this post. Kraft Foods and 360i are providing the iPad to the winner. Although I am showing a photo of shrimp and grits up there, I don’t personally eat seafood and I prefer my grits with sugar and butter. I also wish everyone a very merry Christmas and if I could I’d give each one of you an iPad! There, I’m done disclaiming for now 🙂
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You won’t want to miss:
Grandmama’s Microwave Chex Mix
How To Feed A Gathering, Enjoy Yourself, AND Have A Clean Kitchen!
Don’t Miss The Christmas Cookie Roundup (All of my favorites!)
ATTENTION SPOUSES! There is still time! Click here to make sure you have the Southern Plate Cookbook by Christmas (and to see my Christmas video)!
During the Holidays—it’s my famous fudge. Which is soooo easy. But during the regular months, it’s my homemade fried chicken. My Hubby laughs and says that is why he married me!
I enjoy making homemade sour dough bread for the holidays as well as cinnamon rolls.
Pecan Pie
My friend and I have an annual tradition of making peanut brittle. Yum ! Yum ! Our families love the results
Just one dish? Hummm – if I have to pick one then I have to pick one my Mom makes tho it’s hard. I’m 50 years old and I still miss my Mom’s cooking – she lives so far away from me that it’s rare that I get to visit. I would say that her deserts are very “southern yummy”. Everyone loves her Fried Chocolate Pies but I think I’m especially partial to her Banana Pudding – the kind with the Vanilla Wafers and banana slices. That’s the one thing we make sure we make whenever we can manage to get together. I’m sure I can make it the same way she does but it would never taste the same if she’s not sitting there eating it with us.
Last year during winter break, my two boys made batch after batch of fudge, trying out every recipe they could find. Each one has a favorite and of course being the good mom that I am, I had to taste every batch! Well our winter break starts in just three more days and they are both anxious to continue with their new tradition. Funny how they came up with this on their own, it is one of the few things they do together now (they are 14 and 10) since they don’t play Lego or hang out much anymore. Thank goodness for the kitchen and the love that abounds! I’m glad I had the chance to write this, kind of a light bulb moment for me!
We like to make Holiday meals together: Thanksgiving, Christmas, Easter – but we cannot agree on stuffing/dressing and always have several types!