iPad Giveaway from Kraft!
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~We have a Winner! Congratulations to Anita N. Anita has been contacted and has already replied. Merry Christmas!~
This holiday season, Kraft Foods teamed up with celeb Chef Marcus Samuelsson to bring in an exclusive recipe collection new content pack for on their iPad app Big Fork Little Fork. In celebration of this new addition, Kraft Foods is giving away a 16GB Wi-Fi iPad to one lucky Southern Plate Family member along with the downloadable app to spice things up for moms and their kids during this holiday season.
But first, a little bit more on how the app can help you -and your the kids- out in the kitchen. The new content pack contains globally-inspired recipes, how-to videos, and a ton of tips and tricks from Marcus himself to show just how easy it is to get everyone involved in creating meals together. The new content is really Marcus designed the content pack to bring both parents and children into the kitchen to make cooking a family affair (and a fun one at that!)
And now for the fun part: bringing this virtual cookbook into the kitchens of your readers! Below are some screenshots of the app and a recipe from the new content pack.
The interface is colorful, interactive, informative, and FUN!
How to enter:
Leave a comment below and tell me tell me the name of one of your favorite recipes to make with or for your family.
This contest is gonna fill up with entries fast so it will close Friday December 17th at midnight and I’ll announce the winner here and on Facebook Saturday December 18th!
Disclaimer: I have not been financially compensated for this post. Kraft Foods and 360i are providing the iPad to the winner. Although I am showing a photo of shrimp and grits up there, I don’t personally eat seafood and I prefer my grits with sugar and butter. I also wish everyone a very merry Christmas and if I could I’d give each one of you an iPad! There, I’m done disclaiming for now 🙂
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You won’t want to miss:
Grandmama’s Microwave Chex Mix
How To Feed A Gathering, Enjoy Yourself, AND Have A Clean Kitchen!
Don’t Miss The Christmas Cookie Roundup (All of my favorites!)
ATTENTION SPOUSES! There is still time! Click here to make sure you have the Southern Plate Cookbook by Christmas (and to see my Christmas video)!
There are so many family favorites, it’s so hard to pick just one. Now that my kids are older – we all get involved, and they are turning into awesome cooks. One of our winter favorites is Pasta with Roasted cauliflower and Pancetta. The other winter favorite is Tuscan white bean and sausage stew. By the wway – love the cookbook!
We make what we call “Cheese Potatoes” (you have Cheesy Hash Brown Casserole in your book – pretty much like that). It’s good with everything – and then you can eat the leftovers with scrambled eggs in the morning. And the first morning that we don’t have school (yippee!!) we make cinnamon rolls out of refrigerator crescent rolls, arrange them like a Christmas tree on the baking sheet, and color the glaze green. (my daughter has been taking a cooking class at her high school this semester and she announced last night she would be cooking for us over the Christmas break! Yippee again!)
Christy’s Crock Pot Chili has been a lifesaver with our busy schedules during this cold weather. Thanks Christy.
I have two favorites, first it has become tradition for my kids and I to make buckeyes, sugar cookies and snicker cookies every year around the holidays, we have a big family so we gift them with goodies made from the heart, and our second is Taco soup, my whole family loves this soup.
I love the salisbury steak and the hoe cake is a great compliment for it.
I just love having a warm, comforting bowl of beef stew or chicken pastry for my family. There is just something about coming into the house on a cold, rainy day and smelling dinner waiting for you. I hope that those memories always bring my family home to our dinner table.
My daughter and I make Etienne’s for Christmas every year. They’re named after her Yorkie- small log shaped date cookies.