iPad Giveaway from Kraft!
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~We have a Winner! Congratulations to Anita N. Anita has been contacted and has already replied. Merry Christmas!~
This holiday season, Kraft Foods teamed up with celeb Chef Marcus Samuelsson to bring in an exclusive recipe collection new content pack for on their iPad app Big Fork Little Fork. In celebration of this new addition, Kraft Foods is giving away a 16GB Wi-Fi iPad to one lucky Southern Plate Family member along with the downloadable app to spice things up for moms and their kids during this holiday season.
But first, a little bit more on how the app can help you -and your the kids- out in the kitchen. The new content pack contains globally-inspired recipes, how-to videos, and a ton of tips and tricks from Marcus himself to show just how easy it is to get everyone involved in creating meals together. The new content is really Marcus designed the content pack to bring both parents and children into the kitchen to make cooking a family affair (and a fun one at that!)
And now for the fun part: bringing this virtual cookbook into the kitchens of your readers! Below are some screenshots of the app and a recipe from the new content pack.
The interface is colorful, interactive, informative, and FUN!
How to enter:
Leave a comment below and tell me tell me the name of one of your favorite recipes to make with or for your family.
This contest is gonna fill up with entries fast so it will close Friday December 17th at midnight and I’ll announce the winner here and on Facebook Saturday December 18th!
Disclaimer: I have not been financially compensated for this post. Kraft Foods and 360i are providing the iPad to the winner. Although I am showing a photo of shrimp and grits up there, I don’t personally eat seafood and I prefer my grits with sugar and butter. I also wish everyone a very merry Christmas and if I could I’d give each one of you an iPad! There, I’m done disclaiming for now 🙂
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You won’t want to miss:
Grandmama’s Microwave Chex Mix
How To Feed A Gathering, Enjoy Yourself, AND Have A Clean Kitchen!
Don’t Miss The Christmas Cookie Roundup (All of my favorites!)
ATTENTION SPOUSES! There is still time! Click here to make sure you have the Southern Plate Cookbook by Christmas (and to see my Christmas video)!
Chocolate Peanut Butter Fudge! I make it every Christmas.
Our favorite recipe is anything that I’m making and all my boys (including my husband) has to do is sit down and eat!!! 🙂
I have recently tried to get my kids in the kitchen with me, and we have been having a blast. The other night, we had rice krispy shaped snowman, and my 2 year old, 4 year old, and 6 year old each decorated their own. Who says we can’t make snowman out in sunny California? 😉
This is the time of year when I get busy making peppermint bark and toffee bark for my family and friends for Christmas. My husband tries to tell me that the toffee bark isn’t any good and that I shouldn’t give any away, just so he can have it all!
For the last 30 years there isn’t any holiday that goes by that someone doesn’t ask me to make a family recipe called ‘Good Salad’. It has that name simply because it is ‘good’. And I never tell anyone who is trying it for the first time what is in it until they decide it is ‘good’. It has mini marshmellows, crushed pineapple, cool whip and (yup!) pimento cheese! Sounds gross and looks even grosser when you are making it until it is done, but it is the most requested dish for any occasion.
My family’s lasagna recipe — it is an all time favorite and I make it for many large family gatherings.
My favorite thing(s) to make are pies. My specialties are pecan, pumpkin, coconut, and apple. This Thanksgiving I had both of my boys in the kitchen making them under my watchful eye. They’ll know how to do it when I’m old and decrepit! My oldest loves the pecan. The baby loves the apple. I scarf up the pumpkin and the biggest baby (my husband, bless his heart) gets crazier than a June bug in May over my coconut…
It seems like an awful lot to bake but we love the family time that baking allows us to share! Good food, fellowship, and family…what more could a girl ask for?!?