iPad Giveaway from Kraft!
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~We have a Winner! Congratulations to Anita N. Anita has been contacted and has already replied. Merry Christmas!~
This holiday season, Kraft Foods teamed up with celeb Chef Marcus Samuelsson to bring in an exclusive recipe collection new content pack for on their iPad app Big Fork Little Fork. In celebration of this new addition, Kraft Foods is giving away a 16GB Wi-Fi iPad to one lucky Southern Plate Family member along with the downloadable app to spice things up for moms and their kids during this holiday season.
But first, a little bit more on how the app can help you -and your the kids- out in the kitchen. The new content pack contains globally-inspired recipes, how-to videos, and a ton of tips and tricks from Marcus himself to show just how easy it is to get everyone involved in creating meals together. The new content is really Marcus designed the content pack to bring both parents and children into the kitchen to make cooking a family affair (and a fun one at that!)
And now for the fun part: bringing this virtual cookbook into the kitchens of your readers! Below are some screenshots of the app and a recipe from the new content pack.
The interface is colorful, interactive, informative, and FUN!
How to enter:
Leave a comment below and tell me tell me the name of one of your favorite recipes to make with or for your family.
This contest is gonna fill up with entries fast so it will close Friday December 17th at midnight and I’ll announce the winner here and on Facebook Saturday December 18th!
Disclaimer: I have not been financially compensated for this post. Kraft Foods and 360i are providing the iPad to the winner. Although I am showing a photo of shrimp and grits up there, I don’t personally eat seafood and I prefer my grits with sugar and butter. I also wish everyone a very merry Christmas and if I could I’d give each one of you an iPad! There, I’m done disclaiming for now 🙂
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You won’t want to miss:
Grandmama’s Microwave Chex Mix
How To Feed A Gathering, Enjoy Yourself, AND Have A Clean Kitchen!
Don’t Miss The Christmas Cookie Roundup (All of my favorites!)
ATTENTION SPOUSES! There is still time! Click here to make sure you have the Southern Plate Cookbook by Christmas (and to see my Christmas video)!
We always make no bake cookies and peanut butter balls Christmas week. I love the holidays and all the eating that goes with it.
My family’s requested dish is my meatloaf
http://thecowqueen.blogspot.com/2010/03/grass-fed-beef-meat-loaf.html
The layer cookies at Christmas are the most requested cookie.
I love to make Sausage & Egg Casserole and Overnight Sweet Rolls for Christmas morning – great because they can be cooking while we open presents, then it’ time to eat that yummy breakfast! My “must make” cookie this time of the year – Fruitcake Cookies. We don’t eat fruitcake, but the cookies are wonderful. Oh, and Date Balls. And Buckeyes. And, and, and….
A family favorite (for several generations) has to be country fried steak…
I love to make sand tarts at Christmas. I enjoy eating them too.:)
Oh my! So many recipes to choose from. I decided that if I only had one more meal before I died what would it be. I came up with one of my Mother’s favorites. BREAST OF TURKEY WITH SUPREME SAUCE. It is a recipe suited for a romantic meal as well as for a Christmas feast.
This recipe is in my own cookbook I had published in 1994.
When my 2 1/2 year old Grand Daughter comes to my house early in the morning we make scrambled eggs. She always wants to be a helper and add the cheese to the eggs and stir in the salt and pepper. Cooking is so exciting for a 2 year old.