Cook The Cover With Me! November 2024 Southern Living

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We just passed the 30,000 mark on Facebook! If you’re an active member of our Facebook page, leave a comment below to be entered to win an autographed copy of my cookbook.

If you’re not an active member on Facebook, go ahead and leave a comment below and then join our Facebook page to be entered. Be sure you “like” a post or leave a comment on our Facebook page so you’re counted as active!

Contest closes at midnight Saturday night, October 29th at midnight. Winner announced Monday on Facebook. 

Don’t you just love seeing the gorgeous food on the cover of each issue of Southern Living? Today I thought it might be fun if you join me in my kitchen while I cook the cover!

Note: I cut the cooking time by about ten minutes when I baked it in a 9×13 pan instead of the suggested springform pan. 

 

For this recipe, pick up a copy of the November 2011 issue of Southern Living or visit them online at SouthernLiving.com (click here to go directly to the recipe).


But I *really* think you should get a copy because there are 103 recipes in this issue alone!

 

 

“If we magnified blessings as much as we magnify disappointments, we would all be much happier.”

– John Wooden

Thank you, Jenny!

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844 Comments

  1. Love your site and recipes. I am so glad I found this site a couple weeks ago. Already made several things from the recipes and I my family is loving them. Would love to have a cookbook.

  2. I love this website. From facebook I see all the post that you make. My favorite thing about it, is the pictures. The way you show the ingredients, than the pictures as you cook. That has helped me so much. Thank you for such a wonderful site.

  3. I’m so glad I found your Facebook page and your website. I’ve tried several of your recipes the last couple of weeks and my family and I have enjoyed them so much! Sure would love to win your cookbook!

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