Iced Cherry Apple Cider Vinegar Tea
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All you need is 3 ingredients to make my refreshing, healthy, and delicious iced cherry apple cider vinegar tea recipe, which tastes surprisingly like a Snapple!
In this post I’m going to show you how to make what I call cherry “VinTea” cooler, but what is essentially iced cherry apple cider vinegar tea. This healthy, delicious, and refreshing drink uses organic apple cider vinegar and tastes surprisingly like a Snapple!
I’ve taken up a lot of habits in my lifetime and some of them have even been worthwhile! Today I’m going to share with you a new habit of mine that I’ve been doing regularly for about a month now: drinking apple cider vinegar (ACV). Now don’t go scrunching up your face. This is old-time medicine according to my grandparents. Folks have been doing it for ages, all the way back to Hippocrates, who considered ACV to be medicine and used it to treat ailments.
This is just one of the ACV drinks I’ve been drinking lately but folks on Instagram said they’d like some of my recipes so I’m starting here. I decided to call it “VinTea” because it is a vinegar-based tea drink that just makes your tastebuds sing. Think of what a splash of lemon juice does to a drink and you’ll understand the effect you get by adding ACV. They do pretty much the same thing but with slightly different flavors.
Benefits of apple cider vinegar tea
There have been several studies showing the benefits of ACV. Just do a quick internet search to find dozens. Some have shown it helps contribute to weight loss, others have proven that it regulates the blood sugar level of people with type 2 when taken with or before a meal. Here’s what WebMD has to say on the of .
Personally, I can tell you that this iced cherry apple cider vinegar drink has helped me curb my desire for junk food and cokes (which is Alabama for all carbonated beverages). Use that good kind with the “mother” at the bottom (Braggs is my favorite) and you’re getting a powerful dose of probiotics with every sip. I can use any of these reasons and more to encourage you to drink it, but today’s reason is that this cherry VinTea is absolutely delicious!
Recipe Ingredients
- Apple cider vinegar (preferably this brand)
- Black Cherry Berry tea
- Sweetener (I am using Truvia but you can use sugar, your favorite sweetener, or even honey if you like).
How to Make Iced Cherry Apple Cider Vinegar Tea
Place two tea bags in a quart jar, mason jar, or coffee cup and pour about a cup or a cup and a half of boiling hot water over them. Allow them to steep for a good bit (about 15 minutes). You want this stuff strong!
I just start out with a quart jar because it has plenty of room for me to add ice and my other ingredients, then fill it up the rest of the way with water. Stick a straw in and you’re good to go!
After it has brewed, toss out your tea bags and add your sweetener. We want to add this while it is warm because some sweeteners are not as easily dissolved as others.
Stirry! Stirry!
Add in your apple cider vinegar.
I’m just adding about two tablespoons or two good splashes if you will. You can add less or more depending on your tastes but I wouldn’t start out with more than two tablespoons in a quart jar.
You don’t want it to taste like you’re drinking Easter egg dye. Don’t worry! It won’t! Seriously! Oh man, now I’ve just made some of you panic. Hang in there, be brave, be strong, be adventurous with me.
This apple cider vinegar drink is delicious. Honest!
Now, fill your glass up with ice (some of it will melt), add cold water to get it to the top, pop in a straw, and enjoy your VinTea!
Storage
This apple cider vinegar tea recipe makes just 1 glass, so there’s no need to store leftovers. Simply double the recipe if making it for more than one person at a time.
Recipe Notes
- I have found Bragg’s organic apple cider vinegar at Krogers and Walmart. It is getting to be pretty mainstream now so you should be able to find it near you. I pay about $5 for this bottle and a bottle lasts me about two weeks with heavy drinking. ~giggles~ Hey y’all, look at me, I’m a heavy drinker! hee hee.
- For added flavor, add a tablespoon or two of fresh or bottled lemon juice or lime juice.
- You can use any kind of brewed tea in this apple cider vinegar tea. Iced green tea is always a popular option.
- Remember, to sweeten the tea you can use sugar, a sweetener like Stevia or Splenda, or even honey.
You may also like these refreshing drink recipes:
Tropical Pink Mocktail (Fun Fruity Summer Drink)
Wedding Punch (Non-Alcoholic Cranberry Punch)
Sugar-Free Peach Lemonade (2 Ingredients Only)
Ingredients
- 2 Black Cherry Berry tea bags
- 2 tablespoons Bragg's apple cider vinegar
- sweetener to taste I use 3 packs of Truvia. You can use sugar, honey, Splenda, etc.
Instructions
- In a quart jar, steep two tea bags in a cup of boiling water for 15 minutes, then remove the tea bags.2 Black Cherry Berry tea bags
- Stir in the sweetener and apple cider vinegar until the sweetener is dissolved.sweetener to taste, 2 tablespoons Bragg's apple cider vinegar
- Fill the glass with ice and water until it reaches the top. Enjoy!
Nutrition
“I don’t mean to interrupt people. I just randomly remember things and get really excited!”
~Unknown
Will be trying your special tea and just have to add
how happy to hear that Sweetie is home again.
Thank you Phyllis!!
Thank you for this recipe…I have been trying to incorporate the Bragg vinegar into my daily routine, but so far I have just been mixing the vinegar and honey with the warm water. This sounds delicious, I can’t wait to try it! You just teach us so much, thank you!!!
Aww, thank you Brenda!! I hope you enjoy the tea!!
So happy for you that Sweetie is reunited with you and your family.
I have never seen black cherry tea bags here (Ireland). Shall ask my son on his next American holiday to purchase some for me then I can try your VinTea.
Do you have any fruity teas there Deirdre?
Just made your tea, however What I had was black cherry blackberry. Made it like your recipe and it’s delicious, no i feel adventurous .
So glad your puppy made it home.
I love your adventurous spirit Carol 🙂 So glad that you liked it!!!
I love ACV and can’t wait to try your “VinTea” recipe! My teenager has an oily back and hair line and this stuff works better than any acne scrub or ointment on the planet. It’s great on zits, bug bites, etc. I also suffer with peri-oral dermatitis (a rash around the mouth) and this clears it up in days. I think the natural anti-inflammatory and anti-bacterial properties make this product a superfood if there ever was one. I even take my bottle with me on vacation!! lol
p.s. So glad your Sweetie is back – what a relief!!!
I have to agree Susie, it is definitely a super food!!!
Thanks for posting this Cherry VinTea Cooler recipe – gotta try it ASAP – plan to make at least a gallon of this good stuff so we can drink this in place of soft drinks. ACV is sooooo good for all of us.
I was sooooooooo happy to hear Sweetie made it home safely. I just knew she would. Now you’ve got a good side furbaby family and they’re all sweet!!! Good luck! Thanks! God Bless!
Thank you so much Peggy, we couldn’t be happier!! Blessing to you and I hope you enjoy the VinTea!!
Good Afternoon Christy!
I have been drinking ACV ever since I saw your mama dew drink on your instagram~ I’ve even got my sister hooked on it now 🙂 We are patiently waiting to see if adding this to our diet gives us a 6-pack (abs!) without any effort 🙂
Guess who I got to meet this weekend?? THE Sister Schubert! I drove over to Fairhope this past Saturday to meet her and to purchase her new cookbook. I probably wouldn’t have bothered if it wasn’t for you introducing her to us a couple of months ago! Glad I made the effort because she was such a delight 🙂
I’m so happy to hear that Sweetie is back! What a blessing~
Take Care,
Jennifer
Isn’t she just precious?!? I just love her to pieces. Glad you got to meet her and I hope you enjoy the VinTea!!
I would love to look for Sister Schubert’s new cookbook. Could you give me the name of it? Maybe I can find it online since I don’t live in Alabama.
Hi Libby!
Her new cookbook is called Celebrations From the Heart-
http://www.scrumptiousinc.com/
It is a beautiful book, well worth every penny! There are not many “everyday recipes”, but the famous roll recipe is in there and that was worth the cost to me 🙂