southern plate

Pumpkin Cranberry Bread With Caramel Glaze

What You Need to Make Pumpkin Cranberry Bread With Caramel Glaze

All-purpose flourSugarBaking sodaGround cinnamonGround nutmegGround gingerSolid pumpkinOlive oilApplesauceEggsChopped pecansCraisinsWater

Combine dry ingredients: flour, sugar, baking soda, salt, cinnamon, ginger, and nutmeg in a bowl.

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In another bowl, combine the wet ingredients: pumpkin, oil, applesauce, eggs, and water. Mix well.

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Stir wet ingredients into the bowl of dry ingredients, just until combined. Fold in pecans and craisins.

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Spoon into two loaf pans. Bake at 350 degrees for about an hour or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.

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