southern plate
How To Make Sausage Gravy
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What You Need to Make Sausage Gravy
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Milk
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Flour
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Sausage
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Salt
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Pepper
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Biscuits
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Slice your sausage. Place in a pan over medium heat and cook until brown. Remove from pan and place on a paper towel-lined plate to drain.
01
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Keep a small amount of grease in pan or skillet. Drain the rest.
02
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Sprinkle flour in skillet. Cook over medium-low heat. Scrape the bottom of the skillet to stir the sausage bits into gravy. Add salt and pepper. Add milk and stir well.
03
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Take a piece of sausage or two and crumble it up in your gravy. Serve over a warm biscuit. Enjoy!
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