10 Things to do with Tomatoes
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With tomatoes coming in more and more every day around my house, I thought I would share some ideas on what to do with them with you today.
I hope you planted tomatoes this year! I strongly encourage you to grow however much of your own food as you possibly can and in many parts of the country it is not too late to get a late summer garden in. You will be glad you did this fall when you see how high our food prices will be going (yes, in addition to the heights they have already reached).
Are Tomatoes Fruits or Vegetable?
Well it depends on who you ask. If you ask a botanist who knows the criteria regarding what makes a fruit a fruit, then tomatoes are actually fruits, not vegetables.
Bottom line (I guess) is fruits contain seeds, while vegetables typically don’t have seeds and consist mainly of roots, stems and leaves.
For me it really doesn’t matter much… I just want to enjoy these little beauties with a lovely meal. Now go get you some tomatoes and enjoy them in these 10 different ways…
Here are a few of my favorite things to do with tomatoes:
Freezing Tomatoes
Freezing tomatoes is an incredibly simple way to put them up. It’s fast, easy, and requires no special equipment. You will be rewarded with garden fresh taste when you use them in soups and stews this fall. There is nothing like it! Try my family’s chicken stew, my chili, this phenomenal goulash, or even add them to store bought spaghetti sauce to liven up the flavor!
I have been making tomato chips almost daily for several weeks now because we eat them just as fast as I can get them made! This simple method yields a deliciously crisp chip that can be eaten as a snack or tossed in soups and stews to rehydrate and serve like you would traditional stewed tomatoes.
This is a very common lunch for me during tomato season. I slice fresh tomatoes, add a few simple ingredients, and eat until I’m floundered! They are just that good!
Make Tomato Pie!
Tomato pie is a wonderful side dish that can also double as a meal in itself!
Make Tomato and Cucumber Salad!
This is one of my favorite salads to bring to family reunions, summer potlucks, or to eat pretty much year round.
It’s always best with garden fresh tomatoes though.
Make Slow Cooker Tacos
This is an easily customizable meal using whatever veggies your garden is currently giving you. Yesterday I made it and doubled the tomatoes, used fresh squash from a neighbor and paired it with the other simple ingredients and seasonings for a fresh and filling home cooked meal in one!
Corn relish is good on pretty much anything but I especially enjoy it on top of a bowl of pinto beans or served alongside fresh cornbread. This also makes a great Christmas gift to anyone who would enjoy a little taste of summer during the winter months. Tomatoes and Okra
This four-ingredient tomatoes and okra recipe with crispy bacon and tender onion will knock your socks off. I mean you did see bacon in the title, right?!
Fried Green tomatoes are as Southern as Sweet tea, and for good reason! If you have any unripened tomatoes or harder than usual red ones, use this recipe to make one Jim Dandy of a side dish!
Greek Chicken Tacos
Fresh chopped tomatoes are always wonderful served atop tacos. This recipe combines them with fresh herbs to make a delicious topping on Greek Chicken Tacos.
Share Them With Neighbors!
A tradition as old as gardens are, sharing bounty with neighbors fosters friendships and lends a helping hand as well. If you have a bountiful garden this year and know someone who doesn’t:
Yummy recipes for tomatoes.
Love your posts! Want to win!
As an older fan of yours from years back even Southern Living Magazine the recipes are always awesome and bring back memories of family times we ate so and so. Your shortcuts are what we really need this day and time.
Guess tonight I will try the Tomato Chips. This is a real treat that can be used in so many different ways or just as a good snack with a glass of cold buttermilk and cornbread. You know now the weather is too hot and with the bugs wanting your food it is almost impossible to sit outside or on the porch anymore and have your evening meal. Gosh, that was really great fun days.
I have both of your cookbooks and enjoy them all the time. Thanks for all the stories and good recipes.
Carolyn Thompson
We’ve done pretty good this year. Best tomato crop ever. I’ve fought caterpillars and birds but the hardest thing to fight has been the ANTS. The ANTS (fireants) have taken over my tomatoe patch and have actually eaten some of my tomatoes. I have never seen such a thing, it’s like something out of a horror movie: You go to pick a tomatoe and out crawl a bunch of fireants. I’m not going down without a fight though.
Tomatoes are done now anyway. It’s so hot in South East Texas that the summer crops are just about finished. Only thing aggressively growing here now is the okra. Time to start thinking about the fall/winter garden.
We were very late getting the plants in this year. It feels like waiting for Christmas until that first tomato is ready. Those chips sound grand!
Tomato Chips sound awesome!
I love tomatoes! Those all sound great. I’m going to have to try the tomato chips. Those are new to me.